A global city view on lockdown, food and community with Yasmin Fahr in New York, Rachel Roddy in Rome, and Regula Ysewijn in Antwerp

Part of a series of digital discussion events being hosted by me for Borough Market.

Leading food-writers from around the world discuss what the lockdown has been like in their cities, building a picture of how different countries are coping and what the longer term food impacts might be. The speakers will share how they’ve been getting their food and the meals they've been cooking up in quarantine, as well as the broader picture of their cities’ differing food pressure-points. To register go to https://bit.ly/BTalksCityView